little cookbook celebrates Florida's culinary heritage, including
recipes that use ingredients like fresh seafood, citrus, beef,
and wild game. Recipes popular with Florida Crackers and in communities
with roots in other countries are featured. Straight from the
sunshine state, over 100 favorite recipes! Try Aunt Sally's Key
Lime Pie, Pina Colada Muffins, Seminole Pumpkin Fry Bread or seafood
delights like Sauteed Gulf Coast Grouper, Drunken Shrimp in Sour
Cream Sauce. Includes historical and modern trivia!